Bender’s Old Corn


Batch 2 is a limited release that celebrates our 10th year in business. Our second batch of Old Corn has been aged for a minimum of 8 years in charred oak barrels and is blended in small batches of 1500 bottles or less.

Our take on a classic bourbon style whiskey, Old Corn boasts subtle notes of toasted wood, vanilla, and caramel with a rich honeyed finish. Perfect over a large ice cube, with ginger beer, or in a Boulevardier (the blend of Campari and our favorite sweet Vermouth Carpano Antica makes the perfect cocktail). Each bottle is crafted to warm the discriminating palate.


Batch #2 Size
3200 Bottles
Years Aged
8 Years
Mash Bill
100% 8 and 13 Year Corn
90 Proof / 45% ABV
Distillation Process
Column distillation / Copper lined pot distillation with repeated rectification
Barrels Used
1 Year old Bourbon Barrels / Virgin American Oak barrels for additional aging

Our Barrels

The oak barrels we use for aging are handmade by Joe Hoffmeister at Hoffmeister Barrelworks in Ste. Genevieve, Missouri. They're made from virgin American Oak milled in Missouri and are toasted over an open burning fire without using propane or natural gas.